Journals
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International Journal of Food Technology and Management
International Journal of Food Technology & Management (IJFTM) is an interdisciplinary open-access journal focusing on the innovation and application of food technology, as well as the management strategies employed within the food industry.
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International Journal of Food Structure and Design
The International Journal of Food Structure and Design (IJFSD) is a high-impact academic journal dedicated to advancing research on food matrices, structural properties, and their role in food product innovation. It provides a multidisciplinary platform that integrates food science, material science, and engineering principles to explore how design methodologies influence food texture, functionality, and consumer perception.